Kodbale is a classic delicacy from Karnataka, loved for its distinctive ring shape and bold, spicy flavor. Made with a perfect blend of rice flour, gram flour, dried red chilies, and aromatic spices, each ring is hand-rolled and deep-fried to golden perfection.
Crunchy, spicy, and deeply satisfying, Kodbale is a must-have snack for festivals, family gatherings, or simply enjoying with a hot cup of chai.

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