Shelf Life: 6 Months
Directions To Use:
- Add while the curry or dal is simmering.
- Use 1–2 tsp depending on taste.
- Boil well, temper and serve hot.
Barcode Number: 8 901201 000023
| Rasam Powder | ||
| Nutrients | per 100 g | % *RDA Per Serve |
| Energy | 447.40 Kcal | 1.1 % |
| Carbohydrates | 55.60 g | – |
| Protein | 17.48 g | – |
| Dietary Fibre | 24.26 g | – |
| Total Sugar | 2.39 g | – |
| Added Sugar (as Sucrose) | 0.0 g | 0.0 % |
| Total Fat | 18.12 g | 1.4 % |
| Saturated Fat | 3.30 g | 0.8 % |
| Monounsaturated Fat | 4,32 g | |
| Polyunsaturated fat | 10.42 g | |
| Trans Fat | <0.1 g | 0.0 % |
| Cholesterol | Nil mg | |
| Sodium (as Na) | 478.49 mg | 1.2 % |
Experience the authentic flavors of South India with our Rasam Spice Mix. Made using a perfectly balanced blend of handpicked spices like coriander seeds, black pepper, cumin, dried red chilies, and aromatic curry leaves, this mix helps you create a comforting, tangy rasam in minutes.




SAMPA SARDAR –
It’s a best product
SAMPA SARDAR –
It’s an amazing product