Shelf Life: 6 Months
Directions To Use:
- Add while the curry or dal is simmering.
- Use 1–2 tsp depending on taste.
- Boil well, temper and serve hot.
Barcode Number: 8 901201 000016
| Sambar Powder | ||
| Nutrients | per 100 g | % *RDA Per Serve |
| Energy | 426.07 Kcal | 1.1 % |
| Carbohydrates | 60.63 g | – |
| Protein | 18.37 g | – |
| Dietary Fibre | 22.63 g | – |
| Total Sugar | 2.11 g | – |
| Added Sugar (as Sucrose) | 0.0 g | 0.0 % |
| Total Fat | 12.23 g | 0.9 % |
| Saturated Fat | 2.22 g 0.5 % | 0.5 % |
| Monounsaturated Fat | 2.91 g | – |
| Polyunsaturated fat | 7.03 g | – |
| Trans Fat | <0.1 g | 0.0 % |
| Cholesterol | Nil mg | – |
| Sodium (as Na) | 409.38 mg | 1.0 % |
Bring home the taste of tradition with our Sambar Spice Mix, made using a time-honored recipe with handpicked spices. This blend combines coriander, cumin, dried red chilies, fenugreek, curry leaves, and other authentic ingredients to create a rich and aromatic sambar.




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